Shawarma-Spiced Chicken
with Red Pepper Cauliflower “Rice,” Cilantro Chimichurri & Roasted Vegetables
A whole chicken breast, seasoned with our house-made shawarma spice (oregano, garlic, onion, lemon and smoked paprika), is grilled until juicy and topped with roasted bell peppers and onions for this satisfying Turkish-inspired meal. It’s served over cauliflower “rice” tossed with a fire-roasted red pepper sauce to add tangy flavor. On the side there’s a medley of roasted zucchini, red onions, and tomatoes, as well as a bright cilantro chimichurri.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime