Shredded Beef & Cheddar Fondue

This comforting dish was inspired by the iconic roast beef and cheddar sandwich. Here, it’s made sans bread—replaced by a base of flavorful (and better-for-you) cauliflower rice. On top, there’s layers of tender shredded beef and a velvety cheese sauce made with cheddar, cream cheese, heavy cream, garlic, and paprika. On the side, roasted zucchini tossed in a melty Parmesan-herb butter makes this a true keto treat.