Shredded Chicken Parmesan Cavatappi

For this warm and comforting meal, we’re serving up Italian-seasoned shredded chicken over cauliflower cavatappi topped with tomato-basil sauce, Parmesan cheese, and melted mozzarella. Broccoli florets sautéed with garlic and tossed with more Parmesan accompany the main dish.

Ingredients: Boneless Chicken Breast With Rib Meat, Broccoli, Cauliflower Cavatappi (Water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Konjac, Salt), Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Shredded Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor And To Protect Flavor)), Garlic, Vinegar, Basil, Sea Salt, Granulated Garlic, Granulated Onion, Smoked Black Pepper (Pepper, Smoke Flavor), Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme, Savory, Sage), Toasted Garlic Powder, Dried Oregano, Dried Parsley, Black Pepper, Crushed Red Pepper Flakes

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (360g)