Shredded Chicken Parmesan Fusilli | Ready To Eat Meal

This dish is for those times where you’re craving chicken parm and pasta but don’t want to feel weighed down afterwards. We’re talking classic comfort food with a few wholesome twists—featuring layers of red lentil fusilli, shredded spiced chicken in a savory tomato sauce, and a mix of mozzarella and Parmesan. On the side, chili-garlic broccoli provides a craveable crunch. No hour-later nap necessary.

Ingredients: broccoli, chicken breast, red lentil fusilli (water, red lentil flour, potato starch, tapioca starch, whole egg, egg white, xanthan gum, salt), crushed tomatoes (fresh tomatoes, salt, citric acid), water, garlic, onions, olive oil, shredded low moisture whole milk mozzarella cheese (pasteurized milk, cheese culture , salt, enzymes), shredded parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, natamycin (a natural mold inhibitor)), extra virgin olive oil, basil, sea salt, granulated garlic, granulated onion, smoked black pepper, italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil), crushed red pepper flakes, dried parsley, oregano