Shredded Chicken Taco Bowl

Packed with savory Mexican-style flavors, each element of this dish comes together to form one exciting bowl. Juicy shredded chicken, seasoned with our house-made taco seasoning, is served over black beans and brown rice. It’s all accented with a roasted corn salsa made with spicy poblanos, red bell peppers, cilantro, paprika, cumin, and chili powder. The meal is finished with a creamy cilantro sour cream, perfect for drizzling over the top.

This dish features classic comfort with a peppery kick. Tender elbow macaroni is draped in a creamy chili and cumin-spiced cheese sauce made with cream cheese, heavy cream, and lots of white cheddar. Over top, our take on poblano rajas, the traditional Mexican pepper prep–a mixture of red bell and poblano peppers roasted with garlic, cumin, and cilantro–and a generous sprinkle of regular and smoked shredded cheddar.

Nutrition values for 1 tray of Shredded Chicken Taco Bowl: Calories 530, Fat 19g, Saturated Fat 7g, Carbohydrates 42g, Sugar 4g, Fiber 5g, Protein 46g, Cholesterol 160mg, Sodium 730mg

Ingredients: Boneless Chicken Breast With Rib Meat, Yellow Sweet Corn, Water, Long Grain Brown Rice, Sour Cream (Cultured Cream), Black Beans (Black Beans, Ferrous Gluconate (Color Stabilizer)), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Cilantro, Poblano Peppers, Red Bell Peppers, Red Onions, Green Onions, Olive Pomace Oil, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Jalapeño Peppers, Lime Juice (Water, Lime Juice From Concentrate), Sea Salt, Cumin, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Black Pepper, Garlic, Granulated Garlic, Crushed Red Pepper Flakes, Granulated Onion, Dried Oregano

Nutrition values for 1 serving of Smoky Poblano Mac 'n' Cheese: Calories 260, Fat 15g, Saturated Fat 9g, Carbohydrates 23g, Sugar 2g, Fiber 2g, Protein 9g, Cholesterol 70mg, Sodium 340mg

Ingredients for Smoky Poblano Mac 'n' Cheese: Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor))), Poblano Peppers, Red Bell Peppers, Whole Milk (Pasteurized Milk, Vitamin D3), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Heavy Cream (Cream, Milk), Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Garlic, Granulated Garlic, Olive Pomace Oil, Granulated Onion, Cilantro, Sea Salt, Cumin, Black Pepper, Ancho Chile Powder, Smoked Paprika