Tender shredded chicken breast is nestled atop brown jasmine rice studded with carrots and peas, then crowned with roasted cremini mushrooms. A luscious velouté sauce—made with rich brown chicken stock and braised onions—envelops it all in silky goodness. On the side, enjoy broccoli and tangy balsamic pearl onions for a perfectly balanced meal.

Ingredients: Boneless Chicken Breast With Rib Meat, Water, Broccoli, Mushrooms, Pearl Onions, Brown Jasmine Rice, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Onions, Leeks, Carrots, Green Peas, Gluten Free All Purpose Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Caramel Coloring, Sulfites), Vinegar, Garlic, Mirepoix Concentrate (Vegetable Stock (Carrot, Celery And Onion Stocks), Sea Salt, Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Sea Salt, Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery, And Onion Stocks), Tomato Paste, Salt, Gelatin, Red Wine Concentrate (Sulfites), Onion Juice Concentrate, Carrot Juice Concentrate, Celery Juice Concentrate, Yeast Extract, Natural Flavors), Red Wine Vinegar (Diluted With Water To 5% Acidity), Granulated Garlic, Toasted Onion Powder, Dried Parsley, Thyme, Rosemary, Toasted Garlic Powder, Black Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (383g)