Shredded Pork Egg Roll Bowl | Ready To Eat Meal

Enjoy all the delicious flavors of a takeout-style egg roll, unwrapped in this deconstructed bowl. We nestle succulent shredded pork shoulder into a bed of ginger-scallion brown rice. It’s topped with a hearty mix of cabbage, carrots, bell peppers, and garlic, stir-fried in toasted sesame oil until tender. On the side is roasted broccoli sprinkled with sesame seeds and tossed in a sweet miso-ginger soy sauce.

Ingredients: Pork Shoulder (Pork, Water, Dehydrated Onion, Sea Salt, Dehydrated Garlic), Water, Broccoli, Brown Basmati Rice, Onions, Red Cabbage, Red Bell Peppers, Green Bell Peppers, Carrots, Toasted Sesame Oil, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness)), Rice Vinegar, Honey, Ginger, Olive Pomace Oil, Reduced Brown Stock ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock)), Garlic, Red Miso Paste (Filtered Water, Cultured Rice, Organic Whole Soybeans, Sea Salt), Green Onions, Dried Onion Flakes, Toasted Sesame Seeds, Granulated Onion, Granulated Garlic, Ground Ginger, Date Syrup, Black Pepper, Sea Salt, Cilantro, Black Sesame Seeds, White Pepper, Sesame Seeds, Crushed Red Pepper Flakes, Xanthan Gum

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (335g)