Shredded Turkey Carnitas & Salsa Verde
with Poblano Rice & Ranchero-Style Black Beans

Our Tex-Mex spin on carnitas takes shredded roasted turkey to the next level with a citrusy ancho chile and charred onion salsa. The turkey carnitas are topped with more charred onions and poblano peppers that are flavor-boosted with lime and cilantro, and served with hearty poblano rice. On the side are ranchero-style black beans simmered with cumin, smoked paprika, and jalapeños. Drizzle bright, vibrant salsa verde over the top to complete the meal.
Ingredients: Turkey Breast (Turkey, Contains Less Than 2% Of Salt, Natural Flavor (Browned In Soybean Oil)), Water, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Onions, Crushed Tomatillos (Tomatillos, Citric Acid), Brown Jasmine Rice, Poblano Peppers, Olive Oil, Orange Juice, Crushed Tomatoes (Tomatoes, Tomato Puree, Less Than 2% Salt, Citric Acid), Garlic, Cilantro, Roasted Chicken Stock Base (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Lime Juice, Jalapeño Peppers, Coriander, Blue Agave Nectar, Ancho Chile Powder, Cumin, Sea Salt, Granulated Onion, Smoked Paprika, Thyme, Dried Marjoram, Dried Oregano, Granulated Garlic, Black Pepper, Lime Powder (Citric Acid, Natural Lime Flavor), Cloves
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)
Nutrition Per Serving
Nutrition Per Serving
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