Shrimp & Smoky Cheddar Grits

Originally a common breakfast in the South (but enjoyed any time of day), shrimp and grits is a beloved comfort food from coast to coast. This soul-warming classic stars Cajun-seasoned shrimp with a Creole tomato gravy (starring the holy trinity of bell pepper, celery, and onion, along with a splash of heavy cream) all nestled into smoked cheddar white corn grits. Simply seasoned green beans make for a satisfying side.

Ingredients: Shrimp (Shrimp, Water, Salt), Green Beans, Reduced Fat Milk (Pasteurized Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), White Grits (Degerminated White Corn Grits, Niacinamide, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Concentrated Crushed Tomatoes (Tomatoes, Salt), Olive Pomace Oil, Onions, Celery, Heavy Cream, Water, Green Onions, Shredded Smoked Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Shredded Medium White Cheddar Cheese (Cultured Milk, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin)), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Mascarpone Cheese (Pasteurized Cream And Milk, Citric Acid), Green Bell Peppers, Red Bell Peppers, Garlic, Lemon Juice, Sea Salt, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Granulated Garlic, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Black Pepper, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Granulated Onion, Classic Seafood Stock Base (White Wine Lobster Stock, Fish Stock (Pollock, Cod), Salt, Shrimp Stock, Dried Shrimp Stock, Carrot Stock, Fish Gelatin (Tilapia), Mirepoix Stock (Carrot, Celery, And Onion Stocks), Dried Fish Stock (Cod), Tomato Paste, Dried Crab Stock), White Pepper, Granulated Green Onion, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (318g)