Sliced Turkey Breast
with Herb Butter
Leave the heavy lifting to Factor, and bring the main event to the table with an iconic entrée. Serve up tender sliced oven-roasted turkey breast accompanied by whipped garlic-herb butter.
Ingredients: Turkey Breast (Turkey, Water, Dehydrated Onion, Dehydrated Garlic, Sea Salt), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic, Onions, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Sage, Rosemary, Thyme, Sea Salt, Smoked Black Pepper (Pepper, Smoke Flavor)
Nutrition Per Serving
How to best enjoy:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Nutrition Per Serving
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