In this flavorful dish, smashed black beans simmered with tomatoes, cumin, onions, garlic, and a squeeze of limes serve as the base for a smoky, garlicky grilled chicken breast with fire-roasted tomato salsa served alongside drizzling. Simply seasoned roasted zucchini and carrots on the side round out this veggie-packed meal.

Ingredients: Boneless Chicken Breast With Rib Meat, Carrots, Zucchini, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Water, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Onions, Dried Roasted Red Bell Peppers, Poblano Peppers, Garlic, Red Onions, Vinegar, Lime Juice (Water, Lime Juice From Concentrate), Cilantro, Lemon Juice, Sea Salt, Cumin, Black Pepper, Granulated Onion, Toasted Garlic Powder, Liquid Smoke (Water, Hickory Smoke Concentrate), Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Smoked Paprika

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (337g)