Smoked Tofu Peanut & Veggie Stir-Fry

Every forkful of this plant-based entrée contains layers of irresistible flavor and texture. Fluffy jasmine rice cradles garlic-braised mushrooms, roasted green beans, and smoked five-spice tofu. A handful of crunchy ginger-chili toasted peanuts are sprinkled over the top. On the side, you’ll find a colorful succotash of bell peppers and edamame. A drizzle of sesame-agave sauce ties it all together.

Ingredients: Smoked Five Spice Tofu (Whole Soybeans, Water, Calcium Sulfate, Glucono Delta Lactone, Gluten-Free Soy Sauce, Spices (Black Peppercorn Seeds, Cumin Seeds, Cinnamon Sticks, Clove, Anise Seeds, Coriander Seeds)), Green Beans, Shelled Edamame, Water, Mushrooms, Carrots, Green Bell Peppers, Brown Jasmine Rice, Red Bell Peppers, Toasted Sesame Oil, Green Onions, Rice Vinegar, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Peanuts, Orange Juice, Ginger, Garlic, Maple Syrup, Red Onions, Blue Agave Nectar, Sesame Seeds, Olive Pomace Oil, Toasted Sesame Seeds, Roasted Garlic Oil (Olive Pomace Oil, Garlic), Sea Salt, Ground Ginger, Granulated Garlic, Cilantro, Granulated Onion, Toasted Garlic Powder, Toasted Onion Powder, Coconut Aminos (Coconut Nectar, Coconut Blossom Sap, Sea Salt), Black Pepper, Xanthan Gum, Gochugaru Chile Flakes, White Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (346g)