Our house recipe for chipotle barbecue sauce makes a sweet, smoky, tangy glaze that's the perfect addition to juicy, char-grilled chicken breast. The chicken is served over a bed of garlicky smashed potatoes with sour cream and butter. Sides of Parmesan-laced creamed corn and green beans with chive butter turn this meal into a veritable feast.

Ingredients: Boneless Chicken Breast With Rib Meat, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Green Beans, Yellow Sweet Corn, Water, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Whole Milk (Pasteurized Milk, Vitamin D3), Coconut Sugar, Date Paste, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Vinegar, Onions, Molasses, Sea Salt, Green Onions, Lemon Juice, Garlic, Sour Cream (Cultured Cream), Granulated Onion, Toasted Onion Powder, Granulated Garlic, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Yellow Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavor, Garlic Powder), Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Garlic Powder, Black Pepper, White Pepper, Smoked Paprika, Liquid Smoke (Water, Hickory Smoke Concentrate), Dried Oregano, Allspice, Dried Chives

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (391g)