Smoky Gouda Chicken
with Lemon Blueberry Cheesecakes

Enjoy simple comfort food with some exciting gourmet accents. A whole marinated chicken breast is grilled until perfectly juicy and placed atop roasted rosemary-seasoned red potatoes smothered in a smoked gouda cream sauce. For the vegetable side, you’ll find roasted green beans and red bell peppers garnished with Parmesan.
These better-for-you cheesecakes contain ingredients like almond flour, coconut oil, eggs, and cream, while still having that classic flavor and texture you love! They’re high in protein, low in sugar and carbs (5g net carbs), and filled with blueberries and lemon. These small-batch single-serve cheesecakes are bright, sweet, indulgently creamy, and the perfect size to satisfy your cravings.
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