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Smoky Gouda Chicken

with Butternut Squash & Smoked Gouda Mac 'n' Cheese

Smoky Gouda Chicken

Enjoy simple comfort food with some exciting gourmet accents. A whole marinated chicken breast is grilled until perfectly juicy and placed atop roasted rosemary-seasoned red potatoes smothered in a smoked gouda cream sauce. For the vegetable side, you’ll find roasted green beans and red bell peppers garnished with Parmesan.

This mac ’n’ cheese features classic comfort with a sweet and smoky seasonal spin. Al dente elbow macaroni is draped in a creamy smoked gouda and white cheddar sauce, then topped with diced herb-roasted butternut squash and a generous sprinkle of sharp cheddar cheese.

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