Smoky Paprika Cream Chicken Thighs

This keto-friendly meal starts with roasted paprika cauliflower topped with tender shredded chicken thighs marinated in lime, garlic, ancho chiles, and oregano. Spooned over top is a creamy smoked paprika béchamel sauce that’s garnished with roasted peppers, onions, and smoky bacon. On the side, you’ll enjoy diced zucchini and summer squash dolloped with chili-garlic butter.

Ingredients: Boneless Skinless Chicken Thighs, Zucchini, Cauliflower, Yellow Squash, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Whole Milk (Pasteurized Milk, Vitamin D3), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Water, Garlic, Onions, Red Bell Peppers, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Green Onions, Red Onions, Vinegar, Smoked Paprika, Sea Salt, Lime Juice (Water, Lime Juice From Concentrate), Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Toasted Garlic, Black Pepper, Ancho Chile Powder, Cumin, Gochugaru Chile Flakes, Guajillo Chile Powder, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (318g)