Smoky Tofu & Baked Beans

This completely vegetarian meal inspired by backyard barbecues brings the cookout indoors. Enjoy smoky five-spice roasted tofu with ancho chile powder and smoked paprika. And what’s a barbecue without all the sides? There’s steamed corn kernels over baked beans sweetened with coconut sugar and macaroni topped with a rich and cheesy cheddar-chile sauce.

Ingredients: Tofu (Whole Soybeans, Water, Calcium Sulfate And Glucono Delta-Lactone (Gdl)), Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Great Northern Beans (Prepared Great Northern Beans, Water, Salt, Calcium Chloride (Firming Agent)), Kidney Beans (Dark Red Kidney Beans, Water, Salt, Calcium Chloride (A Firming Agent) And/Or Disodium Edta (To Promote Color Retention)), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Yellow Sweet Corn, Red Bell Peppers, Whole Milk (Pasteurized Milk, Vitamin D3), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Green Onions, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Tomato Paste (Tomatoes, Citric Acid), Water, Coconut Sugar, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Vinegar, Garlic, Date Syrup (Dates, Water), Smoked Paprika, Granulated Onion, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Granulated Garlic, Sea Salt, Ancho Chile Powder, Applewood Smoked Salt (Salt, Contains 2% Or Less Of Smoke Flavor), White Distilled Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Smoked Black Pepper (Pepper, Smoke Flavor), Cumin, Black Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (335g)