Southern-Style Spicy Chicken & Roasted Cabbage | Ready To Eat Meal

Inspired by the beloved Nashville hot chicken, this fiery meal features diced chicken that’s been coated with a blend of cayenne pepper, paprika, and two kinds of chili powder, giving it a bold, intensely flavorful heat. The chicken rests on a bed of creamy smoked cheddar corn over Cajun-spiced roasted cabbage (is your mouth watering yet?). On the side is a smoky BBQ aioli that brings the whole dish together.

Ingredients: Boneless Chicken Breast With Rib Meat, Green Beans, Yellow Sweet Corn, Cabbage, Red Cabbage, Light Sour Cream (Cultured Cream, Skim Milk), Red Peppers (Red Sweet Pepper, Water, Citric Acid), Water, Whole Milk (Pasteurized Milk, Vitamin D3), Heavy Cream (Cream, Milk), Olive Pomace Oil, Red Bell Peppers, Shredded Smoked Cheddar Cheese ((Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Powdered Cellulose (Anti-Caking Agent)), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Green Onions, Leeks, Avocado Oil Mayonnaise (Avocado Oil, Organic Certified Humane Free Range Egg Yolks, Water, Distilled Vinegar, Salt, Lime Juice Concentrate, Citric Acid, Lime Oil), Granulated Onion, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Honey, Blue Agave Nectar, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Granulated Garlic, Sea Salt, Applewood Smoked Salt (Salt, Contains 2% Or Less Of Smoke Flavor), Toasted Garlic Powder, Coconut Sugar, Tomato Paste (Tomatoes, Citric Acid), Smoked Paprika, Cayenne Pepper, Aji Amarillo Chile Powder (Dried Aji Amarillo Chiles, Silicon Dioxide (Anti-Caking Agent)), Black Pepper, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Dried Chives, Ancho Chile Powder, Coriander, Liquid Smoke (Water, Hickory Smoke Concentrate), Dried Celery Seed

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (318g)