Southwest Ground Beef & Rice

This beefy burrito-style bowl delivers satisfying Southwest flavor. Cheesy wild rice serves as a hearty base layer, topped with boldly seasoned ground beef (with chilis, cilantro, cumin, and lime juice) and a mix of roasted corn and jalapeño. On the side, there’s saucy black beans made with tomato paste, chili powder, coconut sugar, and apple cider vinegar, plus a tangy salsa roja salsa that’s perfect for drizzling. It doesn't get much better than that.

Ingredients: Ground Beef, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Water, Tomatoes, Onions, Garlic, Roasted Corn, Yellow Sweet Corn, Long Grain And Wild Rice Blend (Long Grain Parboiled Rice (Enriched With Iron (Ferric Phosphate), Niacin, Thiamine, Mononitrate, Folic Acid), Wild Rice), Tomato Paste (Tomatoes, Citric Acid), Cilantro, Poblano Peppers, Olive Pomace Oil, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Jalapeño Peppers, Sea Salt, Cumin, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Granulated Garlic, Granulated Onion, Reduced Brown Stock ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock)), Lime Juice Concentrate, Ancho Chile Powder, Coconut Sugar, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano, Crushed Red Pepper Flakes