Southwest Ground Pork, Zucchini & Rice Bowl | Ready To Eat Meal

Our chefs have whipped up their flavorful take on a deconstructed zucchini boat. Ranchero-style black beans are topped with roasted zucchini and a ground pork and brown rice mixture with fire-roasted tomatoes, roasted poblano peppers, and plenty of Southwest-style spices. The bowl is finished with a sprinkling of pepper jack cheese and ancho-spiced pepitas, plus there’s a cilantro lime sour cream for drizzling over top.

Ingredients: Zucchini, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Ground Pork, Water, Onions, Long Grain Parboiled Brown Rice, Shredded Pepper Jack Cheese ((Pasteurized Milk, Jalapeño Peppers, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)), Fire Roasted Diced Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Sour Cream (Cultured Cream), Light Sour Cream (Cultured Cream, Skim Milk), Garlic, Pumpkin Seeds, Red Bell Peppers, Poblano Peppers, Tomato Paste (Tomatoes, Citric Acid), Olive Oil, Cilantro, Apple Cider Vinegar, Lime Juice, Mirepoix Concentrate (Water, Sea Salt, Vegetable Stock (Carrot, Celery And Onion Stocks), Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Sea Salt, Chili Powder (Chili Peppers, Paprika, Salt, Herbs, Spices, Garlic, Oleoresin Paprika (For Color), And Less Than 2% Silicon Dioxide (To Prevent Caking)), Cumin, Black Pepper, Toasted Garlic Powder, Ancho Chile Powder, Granulated Garlic, Coconut Sugar, Granulated Onion, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Lime Powder (Citric Acid, Natural Lime Flavor), Crushed Red Pepper Flakes, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (397g)