Southwestern-Style Ground Pork & Calabacitas | Ready To Eat Meal

Enjoy our chefs’ take on calabacitas, a beloved Mexican vegetable dish of zucchini stewed with tomatoes, onions, and corn, and seasoned with garlic, cumin, coriander, and cilantro. Over the veggies is ground pork spiced with chipotle chile powder, oregano, and smoked paprika, splashed with white wine, and simmered in tomato sauce. A sprinkle of crumbled queso fresco and cilantro finishes it off. On the side are black beans simmered with onions, poblanos, bell peppers, and apple cider vinegar, along with velvety, herbaceous cilantro sour cream that’s perfect for dolloping.

Ingredients: Ground Pork, Zucchini, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Tomato Sauce (Tomatoes, Tomato Puree (Water, Tomato Paste), Salt, Red Pepper, Dehydrated Bell Peppers, Dehydrated Onion, Dehydrated Garlic, Onion Powder, Garlic Powder, Spices, Spice Extractive, Citric Acid, Natural Flavoring), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Light Sour Cream (Cultured Cream, Skim Milk), Onions, Queso Fresco (Pasteurized Whole Cow'S Milk, Salt, Enzymes, Culture, And Powdered Cellulose (To Prevent Caking)), Red Bell Peppers, Yellow Sweet Corn, Water, Red Onions, Cilantro, Garlic, Olive Pomace Oil, Poblano Peppers, Green Bell Peppers, Chardonnay Wine (Grapes, Sulfites), Tomato Paste (Tomatoes, Citric Acid), Lime Juice, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Cumin, Granulated Garlic, Smoked Paprika, Toasted Onion Powder, Sea Salt, Coriander, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Brown Chipotle Chile Powder, Black Pepper, Coconut Sugar, Dried Oregano, Cinnamon