Spiced Apple Pork Chop & Butternut Mash
with Haricots Verts & Smoky Onion Butter

Autumnal flavors abound in this robust meal featuring garlic-and-sage-infused butternut squash purée topped with a juicy pork chop and savory-sweet apple chutney. A spiced apple cider marinade infuses the pork chop, which roasts to tender perfection. Alongside are green beans topped with rich, smoky onion butter for an elegant side dish worthy of any occasion.
Ingredients: Pork Chop, Butternut Squash, Haricots Verts, Apples, Water, Garlic, Apple Cider (Filtered Water, Apple Juice Concentrate, Ascorbic Acid (Vitamin C)), Heavy Cream, Olive Pomace Oil, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Onions, Maple Syrup, Sea Salt, Green Onions, Rubbed Sage, Thyme, Dried Chives, Crushed Red Pepper Flakes, Apple Pie Spice (Cinnamon, Nutmeg, Cloves), Liquid Smoke (Water, Hickory Smoke Concentrate), Xanthan Gum, Smoked Black Pepper (Pepper, Smoke Flavor)
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (320g)
Nutrition Per Serving
Nutrition Per Serving
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