Spicy Chipotle Sweet Potato Noodles | Ready To Eat Meal
with Roasted Zucchini, Pepitas & Vegan Cilantro Sauce

In this flavor-packed meal, spiralized sweet potatoes stand in for the usual noodles. They're coated with a blend of chili, garlic, and lime, then lightly cooked. Topping the noodles are black beans and sweet corn kernels in a tomato sauce that's wonderfully smoky from chipotle pepper and smoked paprika. On the side, you'll find crunchy chili-spiced pepitas to garnish on top, a silky vegan cilantro sauce, and a helping of Mexican-spiced zucchini.
Ingredients: Sweet Potatoes, Zucchini, Tomato Sauce (Tomatoes, Tomato Puree, Salt, Red Pepper, Dehydrated Bell Peppers, Dehydrated Onion, Dehydrated Garlic, Onion Powder, Garlic Powder, Spice Extractive, Citric Acid, Natural Flavoring), Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Yellow Sweet Corn, Soft Tofu (Non-Gmo Whole Sprouted Soybeans, Water, Calcium Sulfate, Glucono-Delta Lactone (Gdl)), Onions, Pumpkin Seeds, Olive Pomace Oil, Cilantro, Lime Juice, Garlic, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Water, Cumin, Granulated Garlic, Sea Salt, Brown Chipotle Chile Powder, Toasted Onion Powder, Coriander, Smoked Paprika, Ancho Chile Powder, Black Pepper, Lime Powder (Citric Acid, Natural Lime Flavor), Dried Oregano
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (386g)
Nutrition Per Serving
Nutrition Per Serving
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