Stroganoff-Style Shredded Beef

A comfort food staple for generations, beef Stroganoff is savory, creamy, and sure to satisfy. Tender beef shoulder is shredded and stirred into a rich mushroom sauce flavored with garlic and a splash of red wine. Tender noodles soak up the savory sauce, while an elegant side of roasted leeks with garlic and smoky onion cream rounds out this extra-hearty meal.

Ingredients: Beef Chuck (Beef, Water, Sea Salt, Dehydrated Onion, Dehydrated Garlic), Mushrooms, Brown Rice Lasagnette (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Sour Cream (Cultured Cream), Leeks, Onions, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Olive Pomace Oil, Garlic, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Whole Milk (Pasteurized Milk, Vitamin D3), Parsley, Dijon Mustard (Distilled Vinegar, Water, No. 1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Red Wine Concentrate (Red Wine, Sulfites), Sea Salt, Toasted Onion Powder, Dried Chives, Toasted Garlic, Black Pepper, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Thyme, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing))