Sun-Dried Tomato Chicken
with Zucchini Noodles

All the comforting flavors of a home-cooked meal, but without any of the fuss. We start with a fire-grilled chicken breast, seasoned with basil, oregano, and garlic and nestle it in a delectable sun-dried tomato cream sauce made with Parmesan and spinach. It’s served with tender zucchini noodles, perfect for lapping up every bit of the sauce.
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