Sweet Southern BBQ Ground Pork Plate

Why go out when you can have all those classic barbecue flavors right at home? We start with ground pork simmered in traditional spices and a sweet molasses BBQ sauce until tender. It’s ladled over tender jalapeño-cilantro brown rice tossed with a tart salsa verde. We finish the meal with two hearty sides: fluffy jalapeño-cheddar cornbread and sweet and savory BBQ baked beans.

Ingredients: ground pork, tomato sauce (tomato puree (water, tomato paste), water, citric acid, onion powder, garlic powder, red pepper), yellow sweet corn, pinto beans (prepared pinto beans, water, salt, calcium chloride (firming agent), calcium disodium edta (promotes color retention), water, onions, brown jasmine rice, jalapeño peppers, lowfat buttermilk (cultured lowfat milk, nonfat dry milk, salt, sodium citrate, vitamin a palmitate and vitamin d3), tomatillos, green onions, red bell peppers, olive oil, cilantro, garlic, coconut sugar, date syrup, apple cider vinegar, honey, shredded cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color, anti-caking agents (potato starch, powdered cellulose, corn starch)), masa harina (ground corn treated with lime), cornmeal, unsalted butter (pasteurized cream, natural flavorings), sea salt, molasses, smoked paprika, paprika (paprika and silicon dioxide (added to make free flowing)), ancho chile powder, granulated onion, ground mustard seed, granulated garlic, brown chipotle chile powder, black garlic, smoked black pepper (pepper, smoke flavor), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cayenne pepper, coriander, dried oregano, chili powder (chili pepper, spices, salt, garlic powder), cumin