Taco Bowl & Corn Salsa
with Jalapeño-Cilantro Crema

Packed with savory Mexican-style flavors, each element of this dish comes together to form one exciting bowl. Juicy ground beef, seasoned with our house-made taco seasoning, is served with refried beans. It’s all accented with a roasted corn salsa made with spicy poblanos, red bell peppers, cilantro, paprika, cumin, and chili powder, plus queso fresco. The meal is finished with a tangy pickled jalapeño crema, perfect for drizzling over the top.
Ingredients: ground beef, refried beans (pinto beans, water, sea salt, tomato paste, chili peppers, granulated onion, granulated garlic, paprika), corn, shredded mild cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto, vegetable color), sour cream (cultured cream), water, sliced jalapeño peppers (jalapeño peppers, water, distilled vinegar, salt, calcium chloride, garlic powder), crushed tomatoes (fresh tomatoes, salt, citric acid), crumbled queso fresco cheese (pasteurized whole cow's milk, salt, enzymes, culture), red onions, red bell peppers, onions, poblano peppers, cilantro, olive oil, jalapeños, garlic, masa harina (ground corn treated with lime), apple cider vinegar, cumin, paprika, chili powder, granulated garlic, sea salt, guajillo chile powder, ancho chile powder, oregano, cayenne pepper, smoked paprika
Nutrition Per Serving
Ingredients
Allergens: Soy, MilkGround Beef
Measurement:
Refried Beans
Measurement:
Corn
Measurement:
Shredded Mild Cheddar Cheese
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Sour Cream
Measurement:
Water
Measurement:
Sliced Jalapeño Peppers
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Crushed Tomatoes
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Crumbled Queso Fresco
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Red Onions
Measurement:
Red Bell Peppers
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Onions
Measurement:
Poblano Peppers
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Cilantro
Measurement:
Olive Oil
Measurement:
Jalapeño Peppers
Measurement:
Garlic
Measurement:
Masa Harina
Measurement:
Apple Cider Vinegar
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Cumin
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Paprika
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Chili Powder
Measurement:
Granulated Garlic
Measurement:
Sea Salt
Measurement:
Guajillo Chile Powder
Measurement:
Ancho Chile Powder
Measurement:
Oregano
Measurement:
Cayenne Pepper
Measurement:
Smoked Paprika
Measurement:
MICROWAVE
- Remove the meal sleeve and pierce the clear plastic film. 2. Remove the cup of jalapeno crema. 3. Microwave your meal on HIGH for 2 minutes. If needed, heat for an additional 30 seconds or until desired temperature is reached 4. Carefully remove your meal and let it stand for 2 minutes. 5. Remove the film, plate your meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. Set aside cup of jalapeno crema, place 2oz of water into empty compartment. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check the temperature. If needed, heat for an additional 2 minutes or until desired temperature is reached. 5. Carefully remove your meal, plate and enjoy!
Nutrition Per Serving
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