Tandoori Chicken | Ready To Eat Meal
with Roasted Curry Cauliflower & Yogurt Sauce
Savor classic Indian-inspired cuisine that’s delivered to your door and ready to eat in minutes. We start with a whole chicken breast and season it with our house-made masala spice blend (featuring cumin, coriander, nutmeg, and cinnamon), and then fire-grill it to juicy perfection. It is placed atop basmati rice that’s simmered in ginger, garlic, and scallions, then served with a masala-spiced Greek yogurt sauce for drizzling over the top. On the side, there’s cauliflower that’s roasted with onions, garlic, and cilantro, then topped with a decadent curry-honey butter.
Nutrition Per Serving
Ingredients
Allergens: MilkBoneless Chicken Breast with Rib Meat
Measurement:
Brown Basmati Rice
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Cauliflower
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Plain Greek Yogurt
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Garlic
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Ginger
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Cilantro
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Green Onions
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Unsalted Butter
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Olive Oil
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Tandoori Spice Blend
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Liquid Smoke
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Lemon Juice
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Sea Salt
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Paprika
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Garam Masala
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Honey
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Cumin
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Curry Powder
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Coriander
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Black Pepper
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Toasted Garlic Powder
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Cinnamon
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Cloves
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Nutmeg
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Fennel
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Turmeric
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MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Remove cup of yogurt sauce. 3. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached 4. Carefully remove meal and let stand 2 minutes. 5. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. Set aside cup of yogurt sauce; place 2oz of water into empty compartment. 3. Place tray on an oven safe baking sheet; position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat for an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
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