Savor classic Tex-Mex flavors in this bright and tasty bowl. Taco-seasoned ground beef is draped in a rich, sharp cheddar cheese sauce dotted with green chiles, and then topped with roasted poblanos, red bell peppers, and onion tossed with cilantro. Keto-friendly cauliflower “rice,” seasoned with cumin, guajillo peppers, and garlic, is served on the side.

Ingredients: Ground Beef, Riced Cauliflower, Water, Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Onions, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Poblano Peppers, Red Bell Peppers, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Diced Green Chiles (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Tomato Paste (Tomatoes, Citric Acid), Green Onions, Whole Milk (Pasteurized Milk, Vitamin D3), Heavy Cream (Cream, Milk), Cilantro, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Vinegar, Jalapeño Peppers, Granulated Garlic, Garlic, Cumin, Sea Salt, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Guajillo Chile Powder, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Cayenne Pepper, Dried Oregano, Ancho Chile Powder, Black Pepper, Smoked Paprika

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)