Thai-Style Red Curry Tofu

Ingredients: Tofu (Local Non-Gmo Whole Soybeans, Water, Calcium Sulfate And Glucono Delta-Lactone (Gdl)), Green Beans, Water, Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Coconut Milk (Coconut, Water, Guar Gum, Coconut Milk And Water, Coconut Cream, Contains 1% Or Less Of: Coconut Water Concentrate, Gellan Gum, Natural Flavor, Sodium Citrate, Tricalcium Phosphate, Vitamin D2, Xanthan Gum), Brown Jasmine Rice, Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Onions, Ginger, Garlic, Toasted Sesame Oil, Green Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Red Curry Paste (Dried Red Chili, Garlic, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Spices (Coriander Seed, Cumin Powder)), Vinegar, Cilantro, Yellow Curry Paste (Garlic, Dried Red Chili, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Coriander Seed, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamon, Nutmeg), Lime Juice (Water, Lime Juice From Concentrate), Coconut Sugar, Toasted Garlic, Sesame Seeds, Ground Ginger, Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Gochugaru Chile Flakes, Sea Salt, Granulated Onion, Granulated Garlic, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, Ginger), Black Pepper

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (417g)