Thanksgiving Feast for Two TEST | Ready To Eat Meal

Celebrate the season of feasting (without the hours of prep and cleaning!) with this sumptuous Thanksgiving meal from Factor. We start with tender slices of oven-roasted turkey breast topped with whipped garlic-herb butter featuring rosemary, sage, and thyme. Next is our chefs’ lighter take on classic green bean casserole, with roasted green beans topped with meaty portobello mushrooms. Alongside is creamy butternut squash mac ’n’ cheese made extra-flavorful with smoked gouda. We’re also serving brown butter mashed potatoes accompanied by a velvety rosemary and thyme gravy that complements every element on the plate. Complete the meal with homemade cranberry sauce brightened and elevated with tart orange zest, ginger, and warm spices, and sweetened with date syrup. And since no Thanksgiving is complete without dessert, we’re serving up our luscious pumpkin spice cheesecake. The pumpkin spice filling is poured into a vanilla almond flour crust that’s topped with toasted pepitas, and baked to perfection. Happy Thanksgiving!

Nutrition values for 1 serving of Sliced Turkey Breast: Calories 210, Fat 8g, Saturated Fat 4.5g, Carbohydrates 2g, Sugar 0g, Fiber 0g, Protein 30g, Cholesterol 90mg, Sodium 410mg

Ingredients for Sliced Turkey Breast: Turkey Breast (Turkey, Water, Dehydrated Onion, Dehydrated Garlic, Sea Salt), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic, Onions, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Sage, Rosemary, Thyme, Sea Salt, Smoked Black Pepper (Pepper, Smoke Flavor)

Nutrition values for 1 serving of Mashed Potatoes: Calories 200, Fat 11g, Saturated Fat 7g, Carbohydrates 22g, Sugar 6g, Fiber 3g, Protein 4g, Cholesterol 35mg, Sodium 420mg

Ingredients for Mashed Potatoes: Yukon Gold Potatoes, Sour Cream (Cultured Cream), Cranberries, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream, Onions, Celery, Whole Milk (Pasteurized Milk, Vitamin D3), Coconut Sugar, Green Onions, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Unsweetened Applesauce (Apples, Water, Ascorbic Acid (Vitamin C) To Maintain Color), Olive Pomace Oil, Orange Juice, Sea Salt, Dried Chives, Dried Onion Flakes, Toasted Onion Powder, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Chardonnay Wine (Grapes, Sulfites), Black Pepper, Orange Zest, Cinnamon, Toasted Garlic Powder, Dried Parsley, Thyme, Rosemary, Allspice

Nutrition values for 1 serving of Mushroom-Green Beans: Calories 170, Fat 11g, Saturated Fat 4.5g, Carbohydrates 15g, Sugar 3g, Fiber 2g, Protein 5g, Cholesterol 30mg, Sodium 250mg

Ingredients for Mushroom-Green Beans: Green Beans, Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Butternut Squash, Mushrooms, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream, Shredded Smoked Gouda Cheese (Pasteurized Milk, Water, Cheese Cultures, Skim Milk, Salt, Enzymes, Sodium Phosphate, Calcium Propionate (Preservative), Apocarotenal (For Color)), And Powdered Cellulose (To Prevent Caking)), Olive Pomace Oil, Whole Milk (Pasteurized Milk, Vitamin D3), Onions, Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Leeks, Roasted Garlic Oil (Olive Pomace Oil, Garlic), Garlic, Green Onions, Reduced Brown Stock ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock)), Sea Salt, Dried Chives, Rosemary, Toasted Onion Powder, Thyme, Black Pepper, Smoked Black Pepper (Pepper, Smoke Flavor), Rubbed Sage

Nutrition values for 1 serving of Pumpkin Spice Cheesecake: Calories 310, Fat 25g, Saturated Fat 12g, Carbohydrates 17g, Sugar 13g, Fiber 1g, Protein 7g, Cholesterol 85mg, Sodium 190mg

Ingredients for Pumpkin Spice Cheesecake: Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Coconut Sugar, Blanched Almond Flour, Pumpkin, Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Sour Cream (Cultured Cream), Pumpkin Seeds, Lemon Juice Concentrate, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Cornstarch, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Cinnamon, Allspice, Ginger, Sea Salt