Tomato & Feta Cavatappi
with Roasted Cauliflower & Peppers

Curly cauliflower cavatappi pasta is coated in a rich arrabiata sauce seasoned with oregano, basil, roasted garlic oil, and crushed red pepper flakes. To finish the pasta, we’ve sprinkled it with roasted grape tomatoes seasoned with Italian herbs, and a shower of salty feta cheese. A flavorful side of roasted cauliflower florets and red bell peppers topped with an oregano-chili garlic butter completes the meal.
Nutrition Per Serving
Per serving
Calories390kcal
Fat21g
Saturated Fat9g
Carbohydrate45g
Sugar11g
Dietary Fiber8g
Protein14g
Cholesterol80mg
Sodium900mg
Potassium670mg
Calcium180mg
Iron2.6mg
Nutritional info may vary slightly by time of delivery.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
Per serving
Calories390kcal
Fat21g
Saturated Fat9g
Carbohydrate45g
Sugar11g
Dietary Fiber8g
Protein14g
Cholesterol80mg
Sodium900mg
Potassium670mg
Calcium180mg
Iron2.6mg
Nutritional info may vary slightly by time of delivery.
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