In this flavorful Italian-inspired dish, cauliflower pasta shells are topped with a luscious spinach and chive ricotta, draped in a sausage and roasted red pepper marinara sauce, and finished with Parmesan. On the side, roasted garlicky green beans and red bell peppers are topped with a dollop of melty chive butter.

Ingredients: Cauliflower Shells (Water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Konjac, Salt), Green Beans, Red Bell Peppers, Italian Pork Sausage (Pork, Water, Salt, Spices, Paprika), Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Water, Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum)), Garlic, Shredded Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor And To Protect Flavor)), Red Onions, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Celery, Tomato Paste (Tomatoes, Citric Acid), Roasted Garlic Oil (Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil) Garlic), Spinach, Vinegar, Granulated Garlic, Tomato Powder (Tomato Powder, Silicon Dioxide (Anti-Caking Agent)), Sea Salt, Black Pepper, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Basil, Dried Parsley, Thyme, Dried Chives, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (303g)