Valentine's Day Dinner for Two
with Red Wine Butter Filet Mignon, Black Garlic Broccolini, Cheesy Potato-Celery Root Mash, Vanilla Brown Butter Cheesecake, Cherry & Dark Chocolate Sauce Duo

Indulge in a decadent date night dinner from Factor this Valentine’s Day—dessert included! This chef-prepared and dietitian-approved meal begins with tender filet mignon steaks, marinated in olive oil, lemon juice, scallions, garlic, and a pinch of rosemary, then expertly grilled to perfection. A luxurious, velvety red wine butter elevates every bite. On the side, enjoy tender-crisp Broccolini dolloped with luscious black garlic butter, plus a loaded potato–celery root mash swirled with sour cream, cream cheese, and heavy cream, dotted with chives, and topped with shredded cheddar and scallions. And because it just wouldn’t be Valentine’s Day without dessert, finish off the meal with a sweet treat: vanilla brown butter cheesecake. An almond flour and brown butter crust encases a delicious vanilla cheesecake filling, while toasted slivered almonds lend a crunchy contrast. Drizzle it with a sumptuous duo of cherry and dark chocolate sauces for a show stopping finale.
Nutrition values for 1 serving of Grilled Filet Mignon: Calories 400, Fat 30g, Saturated Fat 15g, Carbohydrates <1g, Sugar 0g, Fiber 0g, Protein 35g, Cholesterol 150mg, Sodium 170mg
Ingredients for Grilled Filet Mignon: Beef Tenderloin, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Reduced Brown Stock ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock)), Toasted Garlic, Toasted Onion Powder, Olive Pomace Oil, Green Onions, Cabernet Sauvignon Wine (Grapes, Sulfites), Sea Salt, Garlic, Smoked Black Pepper (Pepper, Smoke Flavor), Rosemary, Lemon Juice Concentrate
Nutrition values for 1 serving of Black Garlic Broccolini: Calories 140, Fat 10g, Saturated Fat 5g, Carbohydrates 10g, Sugar 2g, Fiber 3g, Protein 4g, Cholesterol 25mg, Sodium 240mg
Ingredients for Black Garlic Broccolini: Broccolini, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Celery Root, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Blend (Potato Starch, Powdered Cellulose)), Sour Cream (Cultured Cream), Green Onions, Whole Milk (Pasteurized Milk, Vitamin D3), Olive Pomace Oil, Heavy Cream, Black Garlic, Sea Salt, Water, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Garlic Powder
Nutrition values for 1 serving of Vanilla Brown Butter Cheesecake: Calories 320, Fat 24g, Saturated Fat 11g, Carbohydrates 22g, Sugar 16g, Fiber 2g, Protein 7g, Cholesterol 70mg, Sodium 180mg
Ingredients for Vanilla Brown Butter Cheesecake: Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Coconut Sugar, Blanched Almond Flour, Sour Cream (Cultured Cream), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Sour Cherries, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Slivered Almonds, Extra Brute Cocoa Powder (Processed With Alkali), Water, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Lemon Juice Concentrate, Maple Syrup, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Cornstarch, Sea Salt
How to best enjoy:
Grilled Filet Mignon:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. Remove cup. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. Remove cup; add 2 oz water to empty compartment. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Black Garlic Broccolini:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Vanilla Brown Butter Cheesecake:
Keep refrigerated until ready to consume.
- Remove outer packaging and plastic film.
- Slice cheesecake into 4 pieces. Transfer to a plate and enjoy!
Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime