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Chicken Piccata

Chicken Piccata

with Cauliflower Mash & Broccoli
2 minutes(just heat & enjoy)
600Calories
42gProtein
14gCarbohydrates

About your meal

Our spin on chicken piccata forgoes the flour dredge and pan frying. Instead it's marinated in lemon, olive oil, garlic, and parsley, then baked. We lean into the dairy in the classic butter-caper sauce, adding heavy cream for extra richness. The dish is served over a creamy Parmesan cauliflower mash with a simple side of broccoli.

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (357g)

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Calories600
Fat41g
Saturated Fat21g
Carbohydrate14g
Sugar5g
Dietary Fiber5g
Protein42g
Cholesterol215mg
Sodium1210mg
Trans Fat1g
Potassium310mg
Calcium140mg
Iron1.1mg
Nutritional info may vary slightly by time of delivery.

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