Keto Poblano Bowl | Ready To Eat Meal
with Roasted Broccoli Rice & Scallion Sour Cream
Inspired by our fan-favorite Taco Bowl, this Latin American dish packs the same flavor, but with a spicy kick! We start with grass-fed beef then spice it up with jalapeños and poblano peppers. Next, we provide a low-carb side of organic riced broccoli. Finally, to balance out your palette, we include a side of sour cream to mix in for a cooling post-spice sensation.
Nutrition Per Serving
Per serving
Calories670kcal
Fat54g
Saturated Fat26g
Carbohydrate15g
Sugar7g
Dietary Fiber3g
Protein34g
Cholesterol165mg
Sodium890mg
Nutritional info may vary slightly by time of delivery.
MICROWAVE
- Remove meal sleeve and pierce the clear plastic film. 2. Remove cup of sour cream. 3. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached 4. Carefully remove meal and let stand for 2 minutes. 5. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. Set aside cup of sour cream; place 2oz of water into empty compartment. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
Per serving
Calories670kcal
Fat54g
Saturated Fat26g
Carbohydrate15g
Sugar7g
Dietary Fiber3g
Protein34g
Cholesterol165mg
Sodium890mg
Nutritional info may vary slightly by time of delivery.
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