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Athenian-Style Feta Chicken

Athenian-Style Feta Chicken

with Polenta, Zucchini & Grape Tomatoes
2 minutes(just heat & enjoy)
460Calories
42gProtein
22gCarbohydrates

About your meal

You’ll find delicious Mediterranean flavors in this ode to Greek cuisine. We start with a grilled garlic-herb marinated chicken breast that’s topped with a rich feta cheese sauce. Alongside, there’s Parmesan polenta loaded with colorful roasted red peppers and red onions. A side of toasted garlic zucchini with sweet balsamic grape tomatoes completes the dish.

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (380g)

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Calories460
Fat22g
Saturated Fat9g
Carbohydrate22g
Sugar6g
Dietary Fiber3g
Protein42g
Cholesterol150mg
Sodium700mg
Potassium400mg
Calcium190mg
Iron1.5mg
Nutritional info may vary slightly by time of delivery.

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