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Thai Roasted Vegetable Green Curry

Thai Roasted Vegetable Green Curry

with Coconut Lime Rice
2 minutes(just heat & enjoy)
520Calories
8gProtein
66gCarbohydrates

About your meal

With so many rich, bold flavors, it’s hard to believe this Thai-inspired meal is vegan! We start by sautéing shallots, ginger, and garlic, and then add aromatic spices including turmeric, coriander, and cumin. Next, we pile on roasted sweet potatoes, green beans, bell peppers, and chickpeas, and serve it all with creamy coconut lime brown rice.

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (400g)

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Calories520
Fat25g
Saturated Fat14g
Carbohydrate66g
Sugar11g
Dietary Fiber7g
Protein8g
Sodium990mg
Potassium600mg
Calcium110mg
Iron2.9mg
Nutritional info may vary slightly by time of delivery.

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